Cellfood® helps to enhance and improve the immune system function and maintain adequate oxygen saturation levels with its vital mineral, enzyme, amino acid, and antioxidant profile at cellular level.
Cellfood® Longevity improves nutrient uptake at cellular level in an amazing, unique, and direct way. The matrix of minerals, balanced in specific ionic quantities, and the particular amino acids and enzymes, is the success behind the Cellfood® Longevity product.
The Power of Oxygen
Oxygen is the most important aerobic life element, being 65% of the human body, essential for energising and cleansing cells. Environmental factors have caused decreasing levels of oxygen in the atmosphere, resulting in serious health problems. Oxygen is the essential food for cells, as we need to provide our bodies with the proper nutrition to ensure a better quality of life.
With increasing mineral deficiencies in our soils, many of the natural sources of minerals we acquire from fruits & vegetables have been depleted. Cellfood® Longevity will assist in providing proper daily cellular nutrition.
Cellfood® ensures support & feeds your cells with the proper nutrients.
Longevity
Homocysteine forms when the body breaks down protein. Normally, several enzymes either turn homocysteine back into methionine (another amino acid), which the body uses to build its own proteins, or they break it down for excretion in the urine.
Exactly how homocysteine causes damage to body tissues is not clear. It is possible that it damages the delicate cells that line arteries, eventually causing clogged arteries, or it may make blood clot more easily. Both of these can lead to heart attack, stroke and peripheral vascular disease.
Because Homocysteine has only recently been identified as a meaningful risk factor for heart disease and other diseases, accurate test for it are sometimes available only through larger clinical reference laboratories. Clinical trials were conducted at the University of Pretoria’s Institute for Sports Research in 2008 and it was found that the use of CELLFOOD® LONGEVITY provided beneficial effects in improving disease risk as it resulted in a 15% reduction in homocysteine levels and an increase in s-folate levels.
Cellfood LONGEVITY is made from the finest organic ingredients, has no alcohol, yeast or glucose, and has no ingredients on the 'banned list of substances' regarding international, professional and amateur athletic associations. It is non-addictive, non-toxic, non-invasive, and there has been no animal testing.
Patient Information Leaflet
